We Take a whole 2kg chicken fully boned out the wings and leg meat then stuffed and rolled back up into a cushion shape perfect if you struggle carving a whole chicken , a great centre piece to the family table.
Different stuffing’s available and all part mixed with sausage meat.
We Take a whole 2kg chicken fully boned out the wings and leg meat then stuffed and rolled back up into a cushion shape perfect if you struggle carving a whole chicken , a great centre piece to the family table.
Different stuffing’s available and all part mixed with sausage meat.
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